• økonomipartnerskab for nogle af vores faglige afdelinger, hvor du er afdelingens daglige sparringspartner og understøtter de løbende budgetopfølgninger
• tværgående koordination for udvalgte områder, fx ansvarlig for proces og rapportering ved en udgiftsopfølgning
• udvikling af styringskoncepter og arbejdsgange
• analyse og formidling af data til brug for rapportering og estimering af opgaveporteføljen
• undervisning i vores styringskoncepter, økonomiprocesser og systemunderstøttelse

• Drifte og videreudvikle vores Cisco-baserede netværk (WLC, Catalyst switche, Catalyst Center)
• Konfigurere netværk til nye lokationer, Udrulning af SSID’er, adgangskontroller (802.1x) og etablering af LAN infrastruktur
• Designe og vedligeholde IP-planer, scopes og netværksdokumentation
• Planlægge og gennemføre udskiftning af Access Points (AP) og andet netværksudstyr
• Samarbejde med teknikere og 3. parts leverandører i forbindelse med nybyggeri
• Varetage lagerstyring og indkøb af netværksudstyr
• Bidrage til automatisering og platformskonsolidering.

• Har en relevant IT-uddannelse og netværkskompetencer svarende til CCNA-certificering ved Cisco
• Har erfaring med Cisco-udstyr og Microsoft-servere
• Arbejder struktureret og selvstændigt – og trives med både hands-on-opgaver og planlægning
• Kommunikerer klart og forståeligt på dansk – både skriftligt og mundtligt
• Har erfaring med at udarbejde dokumentation og dele viden
• Har kørekort og mulighed for at besøge vores mange lokationer i hele byen.

• En alsidig hverdag med både drifts- og udviklingsopgaver
• En vigtig rolle i en organisation med stor samfundsmæssig betydning
• Et stærkt fagligt miljø med høj grad af videndeling og samarbejde
• Gode muligheder for kompetenceudvikling og certificeringer
• En fleksibel arbejdsdag med stor selvstændighed og ansvar
• Mulighed for hjemmearbejde.

• behandle klager om hjælp til borgere med handicap eller udsatte borgere
• indgå i arbejdet med lovfortolkning på socialområdet og understøtte de enkelte enheder på myndighedsområdet
• bidrage til udarbejdelse og kvalitetssikring af arbejdsgangsbeskrivelser mv.
• besvare anmodninger om aktindsigt – både efter offentlighedsloven og forvaltningsloven
• besvare henvendelser efter databeskyttelsesforordningen

• evne og lyst til at formidle jura klart til kolleger med anden faglig baggrund
• en systematisk og grundig tilgang til opgaver
• tryghed i at undervise både små og større grupper
• et borgerrettet og etisk kompas samt evne til at møde både kolleger og borgere i øjenhøjde

• et alsidigt, meningsfuldt og krævende job i en kommune med høje faglige ambitioner
• en arbejdsplads i udvikling, hvor du får mulighed for at præge arbejdsgange og samarbejdsformer
• en hverdag, der er uforudsigelig, men aldrig kedelig – og hvor du kan følge sagerne tæt og bidrage til en meningsfuld forskel for vores borgere
• et stærkt fagligt miljø, hvor du indgår i et fællesskab med flere juristkolleger samt andre faggrupper og har rig mulighed for faglig sparring
• opgaver, der fordeles efter kompetencer, interesse og hensyn til driften
• kollegialt engagement, dedikation og høj vilje til at udvikle fagligheden
• fleksible arbejdsforhold og fokus på trivsel og work-life-balance

• Research, observationer og interviews med brugere og interessenter
• Udarbejdelse af wireframes, mockups og prototyper
• Facilitering af workshops og designprocesser
• Test og evaluering af løsninger i tæt samarbejde med brugerne
• Bidrag til udvikling af fælles designmetoder og -principper
• Samarbejde med udviklere og forretningskonsulenter om at skabe sammenhængende, brugervenlige løsninger

• Har en relevant uddannelse, fx inden for design, interaktionsdesign, it eller lignende
• Har erfaring med UX/UI- eller Servicedesign - gerne fra digitalisering i en offentlig organisation eller lignende kompleks virksomhed
• Har styr på dine metoder inden for design thinking, servicedesign eller lignende
• Arbejder struktureret, selvstændigt og samarbejdsorienteret
• Kommunikerer klart og formår at formidle designvalg og brugerindsigter til både tekniske og ikke-tekniske kolleger

• Et meningsfuldt job, hvor du bidrager til en vigtig samfundsopgave
• Et stærkt fagligt miljø med plads til sparring, læring og udvikling
• Fleksible rammer, mulighed for hjemmearbejde og god balance mellem arbejde og fritid
• En arbejdsplads præget af samarbejde, tillid og faglig stolthed

Do you easily connect to people, love providing a warm welcome, and get a kick out of helping people? Then keep reading!

We are getting ready for our busy season at Zoku Copenhagen and are looking for a full-time Sidekick to join our team.

Zoku provides a home for business travelers who want to live in a city for between a few days and a few months. We’re a new type of business hotel offering a relaxed place to live, co-work and socialize – while wiring residents into the local scene. Join an international team of driven, proactive and fun-loving Zokus who all have one thing in common: a passion for connecting people across the globe.

TELL ME MORE

As a Sidekick, you'll be the go-to person, connector and problem solver for our residents. Although no day looks quite the same in this role, you can find yourself doing anything from welcoming visitors, helping residents check in and out, all the way to showing off your barista skills at our Kindred Spirits rooftop bar. 

You'll need to love sharing advice, looking after people and building a nest for our residents – while always striving to provide service in better and more creative ways.

WHAT WILL YOU DO?

No day looks the same as a Sidekick… but here’s a glimpse of what you can expect:

A friendly first impression: As the first person our guests run into, you'll be responsible for taking care of our residents, checking them in and out and answering any of their questions.

Master of the Bar: At the bar, you’ll be both a barista as well as a beer master, preparing all drinks and serving people while acting as a social connector among residents, guests and members.

Bring people together with food: As the chef’s right hand, you’re helping him or her with running breakfast, lunch or dinner smoothly while welcoming, assisting and socializing with anyone grabbing a bite in our Living Kitchen. 

Building community: You'll help welcome all guests coming in for their meeting or for coworking. You'll help create a special experience for them, setting up the space as well as providing them with service during the day.

WHEN YOU'LL BE ON

You’ll work independently across different departments, with both morning and afternoon/evening shifts. A standard shift is 8 hours with a 30 minute meal break. Your responsibilities and hours may vary.

• Morning Shift (AM Shift): 07:00 to 15:00 (+/- 1 hour)

• Afternoon/Evening Shift (PM Shift): 15:00 to 23:00 (+/- 1 hour)

WHAT’S IN IT FOR YOU?

• A market conform salary package including pension and health insurance.

• Cool benefits like, various discounts and friends & family rates at all Zoku locations.

• A cool comfy uniform – no more looking like a log!

• A fun, young, multi-national company with colleagues from across the globe to meet, learn and grow with. 

• The best staff meals, enjoyed in our rooftop Social Spaces overlooking the city. 

• Exciting on-the-job training opportunities and fun events throughout the year to celebrate achievements and milestones.

• A position at one of the 25 coolest hotels in the world, that feels like a second home and is purpose-driven.

WE LOVE PEOPLE WHO

• Love to take care of an unforgettable stay where people feel at home and get connected with others and the city surrounding them.

• Are ready to change the way guests are treated in the hospitality industry by always providing their service in better, more creative ways.

• Are genuinely friendly, pro-active and open.

• Are eager to get the best out of themselves and their peers.

• Want to know and share everything about our home city.

• Don’t mind getting their hands dirty every now and then.
  

A FEW MUST HAVES

• You have worked in hospitality or in a similar customer-facing industry.

• You are fluent in English - Danish and any other languages are a big plus!

• You are an EU resident or have a valid working and living permit to work in Denmark.

• You have a CPR-number / tax number and a Danish bank account.

• You are flexible, as there are no fixed working days / hours and enjoy working both week days and weekends.

• You are available to work full-time (37 hours per week).

Start date: We’re ready to welcome our next Sidekick as soon as possible! We’re reviewing applications on a rolling basis, so don’t snooze — apply today. The start date is flexible, as we’re all about finding the right match for our amazing team.

• er læge med opnået tilladelse til selvstændigt virke og gerne yderligere relevant klinisk erfaring
• har interesse for samfundsmedicin og gerne engagement i samfundets problemstillinger på sundhedsområdet
• har interesse for og evt. relevant erfaring fra ét eller flere af enhedens arbejdsområder
• evt. har erfaring med organisatorisk arbejde og formidlingsopgaver.

Do you take pride in a sparkling clean kitchen and love keeping things organized behind the scenes? Then keep reading.

Zoku provides a home for business travelers who want to live in a city for between a few days and a few months. We’re a new type of business hotel offering a relaxed place to live, co-work and socialize – while wiring residents into the local scene. Join an international team of driven, proactive and fun-loving Zokus who all have one thing in common: a passion for connecting people across the globe.

TELL ME MORE

As our Steward, you’ll be the driving force behind a clean, organized, and efficient Living Kitchen. You’ll make sure our chefs can focus on what they do best by keeping the back of house in top shape, handling dishes with care, and supporting smooth operations during every service.

As our Steward, you’re the backbone of our Living Kitchen. You’ll make sure that everything runs smoothly behind the scenes by keeping the kitchen (both front and back of house) spotless, organized, and in line with HACCP regulations. You’ll handle all dishwashing, deep cleaning, and incoming deliveries — ensuring that our chefs can shine and our guests always enjoy a clean and welcoming environment.

WHAT WILL YOU DO?

Keep things shiny: You'll follow the deep cleaning schedule, ensuring that our Living Kitchen looks spotless at all times. 

Delivery and waste hero: You'll be responsible for handling incoming deliveries of goods from suppliers, making sure everything is stored properly, and ensure correct waste separation to keep operations running smoothly and sustainable.

Be the right hand: You'll lend a hand to the chefs with prepping, cutting and cooking for all of our different services, be it breakfast, lunch or dinner during busy moments.

Live the brand: You’ll uphold Zoku’s Brand Service Standards in the Living Kitchen, ensuring every area — visible or behind the scenes — reflects our values of quality, care, and community.

WHAT MAKES OUR KITCHEN UNIQUE?

• You can connect with both guests and other Zokus. While keeping things running smoothly, you’ll get to chat with guests and work closely with the Zoku team.

• You'll get to know the entire team. You'll be in close contact with our front of house and the entire Zoku team.

• You'll work in a kitchen that cares. We focus on fresh, seasonal ingredients and sustainable operations that make both our dishes and our planet a little happier.
  

WHAT’S IN IT FOR YOU?

• A market conform salary package in accordance with experience and know-how incl. pension scheme.

• Cool benefits  like a free after-work drink, various discounts and friends & family rates at all  Zoku locations.

• A fun, young, multi-national company with colleagues from across the globe to meet, learn and grow with. 

• The best staff meals, enjoyed in our rooftop Social Spaces overlooking the city.  

• Exciting on-the-job training opportunities and  fun events throughout the year to celebrate achievements and milestones.

• A job at one of the 25 coolest hotels in the world, that feels like a second home and is purpose-driven.

WE LOVE PEOPLE WHO...

• Are energetic, motivated and occasionally sing while doing the dishes.

• Have experience in working in a kitchen or stewarding.

• Continuously improve processes, applying our 'Always Beta' mentality.

• Are genuinely friendly, pro-active and open.

• Are eager to get the best out of themselves and their peers.

A FEW MUST HAVES

• You have experience working in a kitchen setting.

• You are fluent in English and other languages are a plus.

• You are an EU resident or have a valid Danish working permit.

• You have experience with implementing the local HACCP guidelines.

• You are flexible with working days / hours and are available part-time (25 hours, occasionally overtime when required for business needs).

Start date: We are ideally looking for our new Steward to start January 1st, 2026 onwards but are open to discussing the start date.

• vil være med til at gøre en forskel, og som skaber mulighed for en tryg og aktiv hverdag for beboerne og deres familier
• kan bidrage til, at vores ældre beboere føler sig set, hørt og forstået
• er fagligt engageret, har overblik og lyst til at være en del af et team, der arbejder tværfagligt med patientsikkerhed i fokus
• forstår vigtigheden af god kommunikation og relationsdannelse
• har lyst til at arbejde professionelt med sundhedsfaglige opgaver og har kendskab til dokumentationssystemet CURA
• vil medvirke til uddannelse af elever
• har lyst til at bidrage med nye input

• en arbejdsplads i udvikling
• intern undervisning om fagligt relevante
• deltagelse i projekter
• dygtige og engageret kollegaer

Are you a food artist with great cooking skills who loves to work in an open kitchen? Then keep reading!

Zoku provides a home for business travelers who want to live in a city for between a few days and a few months. We’re a new type of business hotel offering a relaxed place to live, co-work and socialize – while wiring residents into the local scene. Join an international team of driven, proactive and fun-loving Zokus who all have one thing in common: a passion for connecting people across the globe.

TELL ME MORE

Life doesn’t become more social than through sharing food. That’s our founding food philosophy and it can be yours too. The food that comes out of our Living Kitchen is fresh, simple, honest, healthy and local. With short-end preparation times, simple ingredients and limited preparation steps, our assortment is incredibly intelligent and facilitates fast service.

As our Head Chef, you will be responsible for leading our kitchen team, developing menu offerings, and ensuring food costs are in line. You will report to the General Manager.

WHAT WILL YOU DO?

Leading and coaching the kitchen team:

You will efficiently operate Zoku’s Living Kitchen in Copenhagen and ensure it is in line with our main food philosophy. You will manage and coach your kitchen team of around 5 FTE, by creating an environment where people can thrive and develop themselves.

Financial responsibilities:

You own your part of the P&L, by preparing and controlling it to ensure the set budget is achieved (or even better exceeded!). You develop menu offerings and item pricing, monitor your costs and forecast supply needs.

Operational excellence:

You will create beautiful dishes and menus that not only look good, but also taste amazing. You ensure proper SOP implementation and execution of your team, including continuous fine-tuning of the Living Kitchen offering and processes. You will also make sure that the kitchen looks amazing and meets all local regulations, including HACCP and safety standards.

Chat up a storm:

You will chat with an international mix of residents and locals. As you are cooking in an open kitchen, you will get to know and chat with guests while cooking up a storm. You will be sure to meet some interesting people along the way!

WHAT MAKES OUR KITCHEN UNIQUE?

• You won’t hide in the background. You'll get to work in an open kitchen environment with plenty of space and natural daylight.

• You'll get the ultimate flexibility. You can come up with your own dishes and let your creativity run wild.

• You can have good conversations with visitors. You’re the face of the kitchen and will get to directly chat with guests.

• You get to be independent in your work. You like doing your own thing and can cook solo when you need to.

• You'll get to know the entire team. You'll be in close contact with our front of house and the entire Zoku team.

• You'll work in a unique kitchen setup. We’re not like your average kitchen (feel free to stop by our rooftop to see for yourself!).

• You'll be encouraged to work with fresh and seasonal ingredients. We put a strong emphasis on incorporating vegetables into our dishes.

WHAT’S IN IT FOR YOU?

• A market conform salary package in accordance with experience and know-how incl. pension scheme, health insurance.

• Cool benefits like a free after-work drink, various discounts and friends & family rates at all Zoku locations.

• A cool comfy uniform – no more looking like a log!

• A fun, young, multi-national company with colleagues from across the globe to meet, learn and grow from. 

• The best staff meals, enjoyed in our social spaces overlooking the city. 

• Exciting on-the-job training opportunities and fun events throughout the year to celebrate achievements and milestones.

• A job at one of the 25 coolest hotels in the world, that feels like a second home and is purpose-driven.

WE LOVE PEOPLE WHO

• Show their creativity through their passion for food and never settle for less.

• Can juggle many tasks at the same time while remaining cool headed and warm hearted.

• Have experience in working independently and leading a team.

• Have a hands-on and proactive mentality when it comes to problem solving, both inside and outside of the kitchen.

• Enjoy working in an open kitchen and love to chat up a storm with our residents.

• Have experience in healthy homestyle cooking – vegetarian cooking skills are a plus.

• Have provable knowledge of various cooking techniques.

• Have knowledge of food cost control.
  

A FEW MUST HAVES

• You first experience in a Sous Chef or similar position.

• You have experience with implementing the local HACCP guidelines.

• You are fluent in English and Danish – other languages are a plus.

• You are an EU resident or have a working and living permit valid in Denmark.

• You are fully flexible, as there won't be fixed working days / hours.

• You are available to work full-time (37 hours per week).

Start Date: We are looking to hire our new Head Chef for a start date of January 1st, 2026 but are open to discussing the start date.

• vurdere mulighederne for eksperimentel behandling i konkrete sager på baggrund af indsendt materiale fra behandlende sygehusafdeling
• bidrage til sagsbehandling og besvare anmodninger typisk inden for 14 dage
• sparre med ad hoc-medlemmer og kvalificere de formelle procedurer
• deltage i et årligt møde med Sundhedsstyrelsen for alle medlemmer af panelet.

• har betydelig klinisk og gerne videnskabelig erfaring
• har indsigt i og erfaring med eksperimentel behandling
• har et stærkt fagligt netværk, nationalt og gerne internationalt
• er klinisk aktive og ønsker at bidrage med deres viden til gavn for patienterne.